Hi there,

Fancy baking something easy? And tasty? You should try these cheese puffs, not many ingredients required and they are ready in around 20 minutes.

Ingredients:

  • One puff pastry sheet
  • 100g Feta Cheese
  • 2 eggs

Method:

In a bowl crumble the cheese and add an egg mixing until you obtain a paste.

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Cut the pastry sheet in half, length way.

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Spread the cheese paste onto the pastry sheets.

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Roll the pastry.

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Beat the remaining egg and brush the pastry rolls. Then cut the rolls in small squares.

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Place each square on a baking tray covered with parchment paper.

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Put in the oven at 200 degrees for 20 – 25 minutes until golden brown.

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Best enjoyed warm but you can save them for later and eat cold.

Enjoy and let me know your comments.

Love,

Adina XO

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